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 Organic-Restaurant since September 2018

🍴Restaurant & Bar
🌱Naturally regional
🍲Clean Eating
🍸Regional Mixologist
🗝SUNDAY-THURSDAY 11:30-00:00
🗝FRIDAY-SATURDAY 11:30-02:00

(hot meals until  22.00 hrs)

Gstättengasse 4
5020 Salzburg

+43 (0) 662 843171
 info@humboldtstubn.at

YOU ARE WHAT YOU EAT.

We cordially welcome You to the Restaurant Humboldt, where naturalness is found in each and every aspect of our philosophy. To guarantee this we (only) take domestic products and resources as well as the variety of the four seasons into consideration when selecting and preparing our meals. It is in our best interest to pay our cooperating farmers, beekeepers and growers a fair price to ensure that our utilized products and ingredients come from an equitable attitude and peaceful livestock keeping. The organic origin and subtle contact with these commodities are our purpose and aspiration. We aspire to create a warm and welcoming atmosphere, to occupy ourselves intensely with our products, to come up with fresh and new ideas as well as to pay our employees a fair wage.

Our restaurant wishes to serve as a stage for a biodynamic and holistic lifestyle, which is why it is always a pleasure to meet impressive people and their products.

We wish You a peaceful and restorative break at Humboldt and kindly ask You to share Your thoughts and recommendations with us.

To Your health, enjoy Your meal.

(Our dishes are free of nitrite salting mix, refined sugar, citric acid, glutamate and other flavour enhancers)

ORGANIC-RESTAURANT HUMBOLDT

Our restaurant wishes to serve as a stage for a biodynamic and holistic lifestyle, which is why it is always a pleasure to meet impressive people and their products.

WHERE DO WE GET OUR INGREDIENTS FROM?

VEGETABLES
Ökohof Feldinger, Wals bei Salzburg, Biohof Achleitner, Eferding & Urban Roots, Salzburg

DAIRY PRODUCTS
Berchtesgadener Milch (Demeter Produkte)

Rupp Bio-Bergkäse, Pötzelsberger Dorfkäserei, Hofkäserei Mattigtaler

BREAD, BREAD CUBES & CRUMBS
Wolfgruber Demeter-Bäckerei, Anger

FLOUR AND GRAINS
Spielberger Mühle, Chiemgauer Mühle (Demeter Urgetreide)

SEASONINGS
Sonnentor, Lebensbaum, Österreichisches Steinsalz

VINEGAR AND OILS
Beutelsbacher, Voelkl, Byodo, Bio Planete, Naturata

EGGS
Kastners Bio-Eier, Bernhard & Nicole Leitner, Anif

MEAT
Bio Fleischhandel Burgstaller

DAILY MENUS

OFFER VALID: Monday to Friday, 11:30 am to 02.30 pm.
M1: 11,00 Euro / M2: 9,00 Euro.
Our daily menu comes with soup or salad.

MONDAY

M1: Roast beef with onions and gnocchi (og)
M2: Austrian Krautfleckerl / Pasta with cabbage(og, v, vg)

TUESDAY

M1: Pulled pork with wedges (og)
M2: Stuffed pepper (og, v, vg)

WEDNESDAY

M1: Pork tenderloin (og)
M2: Polenta with poached egg & pak choi (og, v)

THURSDAY

M1: Beef goulash (og)
M2: Potato pizza with mozzarella & ruccola (og, v)

FRIDAY

M1: Penne with salmon
M2: Vegetable paella (og, v)

WEEKLY PLANER

You would like to receive the weekly menu by e-mail?

MENU

APPETIZERS

BEEF TATAR (og) 14,90
BEEF TATAR small portion (og)
with onion cream & rocket
 12,90
REINANKE MATJES STYLE
with pickled apples, beetroot &
nuts (og)
12,90
POTATO SPREAD COLD & WARM (og, v)
with radishes, sour cream & cress
8,90
SIDE SALAD (og, v, vg) 3,80
PORTION OF POTATO SALAD (og, v) 4,50

SOUPS

HOMEMADE ORGANIC BEEF BROTH (og)
with sliced pancake 4,50
with cheese-dumpling 5,50
SOUP POT WITH ORGANIC BEEF (og)
served with beef, root vegetables, spelt-
noodles
6,90
CREAM OF PUMPKIN SOUP (og, v)
served with pumpkin bread
 5,90

MAIN DISHES

BRAISED AUBERGINE (og, v, vg)
with fennel-cabbage-salad and peanuts
11,90
topping fillet of beef stripe 17,90
topping fillet of char 20,90
PASTA OF THE DAY (og, v) 11,40
topping fillet of beef stripe 17,40
topping fillet of char 18,50
AUSTRIAN CHEESE DUMPLINGS (og, v)
with roasted onions & salad
12,40
HUMBOLDT-SALAD (og)
with fillet of beef stripe  15,80
with fillet of char 17,20
RUCOLA RISOTTO (og, v)  11,40
with fillet of beef stripe 17,40
with pike-perch fillet 18,50
WIENER SCHNITZEL (ORGANIC VEAL) (og)
with parsley potatoes and cranberry-jam
22,90
WIENER SCHNITZEL (ORGANIC PORK) (og)
with parsley potatoes and cranberry-jam
16,90
STEAK – CUT OF THE DAY (b)
with supplements
daily price
BEEF-GOULASH (og)
with bread-dumpling slices
14,90
TRADITIONAL ROAST BEEF WITH ONIONS (og)
with tagliatelle
17,90
ORGANIC PORK ROAST (og)
with bread-dumplings slices, potatoes and heeled herb
14,90

DESSERT

 

ORGANIC SPELT-PANCAKE
with vanilla-, walnut- or poppy-seed-ice (o)
with jam (strawberry, apricot)
8,90
5,90
SCOOP OF ORGANIC SHEEP ICE CREAM
vanilla, walnut, poppy-seed (og)
2,40
SCRAMBLED CURD CHEESE PANCAKE (og)
with stewed plums
9,50
SEMOLINA PUDDING
with cinnamon-sugar & oranges (og)
5,70
CHOCOLATE MOUSSE
with maplejelly, white-wine-pears and crumble (og)
6,20

(o) organic (d) demeter (v) vegetarian (vg) vegan

To receive information about allergens please ask our waiters and waitresses.

DRINKS

LOCATION

OPENING HOURS

🗝SUNDAY – THURSDAY 11:30-00:00
🗝FRIDAY – SATURDAY 11:30-02:00
🗝HOT MEALS UNTIL 22:00

BOOK ONLINE