HUMBOLDT – FROM FARM TO TABLE

ORGANIC RESTAURANT & BAR IN SALZBURG

Breakfast · Brunch · Lunch · Dinner · Drinks
Honest. Regional. Conscious.

 

🗝 Monday – Friday
Brunch from 10:30am

🗝 Saturday, Sunday & Public Holidays
Breakfast & Brunch from 09:30am

👨🏻‍🍳 KITCHEN

SUN – THU until 09:30pm
FRI & SAT until 10:00pm

ORDER VOUCHERS HERE

Gstättengasse 4 5020 Salzburg
+43 (0) 662 843171
info@humboldtstubn.at

OUR PHILOSOPHY – HONEST. REGIONAL. MINDFUL.

Welcome to Humboldt.

Quality, provenance and a conscious approach to food are at the heart of everything we do. We cook with high-quality ingredients from organic and biodynamic agriculture, as well as products from regional producers with whom we have built trusted relationships. Seasonal ingredients and traditional craftsmanship play a central role in our kitchen.

We believe that great taste begins wherever people work with passion – from farm to table. That is why we place great value on fair partnerships with farmers, winemakers, beekeepers and small-scale producers who share our values and create their products with care.

Our cuisine is guided by naturalness and simplicity. We consciously choose high-quality ingredients and take a responsible approach to both food and resources. The products we use come from organic or, wherever possible, biodynamic agriculture. At the same time, freshness, regionality and seasonal availability are always at the forefront.

Humboldt is a place to enjoy consciously, relax and come together. A welcoming atmosphere, genuine hospitality and our love of good food are just as important to us as the continuous development of our cuisine.

We look forward to welcoming you and hope you enjoy a delicious and relaxing time at Humboldt.


Our Commitment to Quality. When selecting our ingredients, we focus on high quality, transparent provenance and natural, minimally processed products. Throughout our menu, we use ingredients from organic and biodynamic agriculture as well as regional produce sourced from trusted producers.

Our food is free from unnecessary artificial additives and flavour enhancers and is processed as gently as possible. We also carefully select our bread, grain products and other staple ingredients, placing great importance on traditional production methods and quality.


Transparency & Provenance. We work with selected organic suppliers and producers who share our values when it comes to quality, sustainability and a conscious approach to food. You can learn more about the origin of our ingredients and the producers we work with in our “Where Our Food Comes From” section.

HUMBOLDT – FROM FARM TO TABLE

What do we stand for together with our producers?

🌿 QUALITY – TRANSPARENCY – REGIONALITY – CONSCIOUS ENJOYMENT – SEASONALITY – CRAFTSMANSHIP – NATURALNESS – RESPONSIBILITY – FAIRNESS – ORIGIN

0% – unnecessary additives – industrial mass production – short-lived trends – compromises in quality & origin – anonymous supply chains – disrespectful handling of food & resources

WHERE DO WE GET OUR INGREDIENTS FROM?

VEGETABLES
Ökohof Feldinger, Wals bei Salzburg, Biohof Achleitner, Eferding & Urban Roots, Salzburg

DAIRY PRODUCTS
Berchtesgadener Milch (Demeter Produkte)

Rupp Bio-Bergkäse, Pötzelsberger Dorfkäserei, Hofkäserei Mattigtaler

Seegut Eisl (sheep’s milk products & ice cream)

BREAD, BREAD CUBES & CRUMBS
Wolfgruber Demeter-Bäckerei, Anger

FLOUR AND GRAINS
Spielberger Mühle, Chiemgauer Mühle (Demeter Urgetreide)

SEASONINGS
Sonnentor, Lebensbaum, Österreichisches Steinsalz

VINEGAR AND OILS
Beutelsbacher, Voelkl, Byodo, Bio Planete, Naturata

EGGS
Kastners Bio-Eier, Bernhard & Nicole Leitner, Anif

MEAT & FISH
Bio Fleischhandel Burgstaller, Bio-Fischzucht Krieg, Fischerei Ausseerland

Wenn's in Salzburg herbstlt, machen wir's uns auf unserer lauschigen Terrasse erst recht gemütlich. 🍂✨

Mit Lichterketten und dem letzten Hauch Sommerabend in der Luft – der perfekte Ort, um den Tag ausklingen zu lassen, oder?

#herbst #salzburg #austria #organic #lifestyle
🌱 From Farm To Table ...

... nicht nur bei unseren Speisen, sondern auch bei unseren edlen Tropfen achten wir auf ehrliche & regionale Herkunft.

Komm vorbei und überzeuge dich selbst!
Es erwartet dich eine vielfältige Auswahl bester österreichischer Weine.
Lehn dich entspannt zurück und genieße die Atmosphäre bei einem guten Glas.🍷

#organic #wine #lifestyle #salzburg #austria
Nicht aus unserer Küche wegzudenken: Safi! 💪

Er ist unsere absolute „Maschine“ im Team und schon seit vielen Jahren ein fester, treuer Bestandteil der Humboldt-Familie.

Egal wie voll die Bonleiste und wie hektisch die Servicezeiten sind – auf Safis helfende Hände ist immer Verlass. Mit seinem unschlagbaren Teamgeist und einem ansteckenden Lächeln sorgt er selbst im größten Trubel dafür, dass die Stimmung in der Küche gut bleibt. Er erfrischt uns einfach jeden Tag aufs Neue die Laune!

Sein Motto: Immer locker bleiben. 👏

Verlässlich. Voller Energie. Und immer ein Lächeln im Gesicht.

#organic #food #lifestyle #salzburg #austria
Manche Klassiker sind einfach unschlagbar! 🤝

Unser traditionelles Schnitzel gehört definitiv dazu. Außen perfekt knusprig & innen saftig.
Frisch gepresste Zitrone drüber und der Tag ist gerettet.

Hunger bekommen?
Wir haben deinen Lieblingstisch schon bereitgestellt! 🍽️

HUMBOLDT
From Farm To Table
🌱

📸 @lukas.anzinger 

#organic #food #lifestyle #salzburg #austria
Terrassen-Modus: ON ☀️
Brunch, Drinks oder Dinner?

Wir freuen uns auf dich!

#organic #food #lifestyle #salzburg #austria

DAILY MENUS

Choose from one of our daily menus.
OFFER VALID: Monday to Friday, from 11:30 a.m. – while supplies last!

MONDAY, OCTOBER 19th – FRIDAY, OCTOBER 23rd

MONDAY
braised chicken leg with pea rice

TUESDAY
🌱 chili sin carne with mixed salad (v)

WEDNESDAY
🌱 typical austrian ‘krautfleckerl’ with sour cream (v)

THURSDAY
vegetable-coconut curry with couscous & pan-fried chicken

FRIDAY
🌱potato goulash with mixed salad (v)

WEEKLY PLANER

You would like to receive the weekly menu by e-mail?

ORDER YOUR BRUNCH BOX

🍴 🌱 🍸Visit our Brunchworld

MENU

FREQUENTLY ASKED QUESTIONS

Good to know – quick answers about our organic kitchen, brunch, reservations and location.

Humboldt – organic restaurant & bar – is located in Salzburg’s Old Town at Gstättengasse 4, 5020 Salzburg, at the foot of the Mönchsberg and just a few minutes’ walk from Getreidegasse.

Yes. Humboldt is certified organic (inspection body Lacon, AT-BIO-402). We cook with ingredients from organic and, wherever possible, biodynamic (Demeter) farming – without unnecessary additives or flavour enhancers.

From selected organic producers, mostly from Salzburg and the surrounding region – for example vegetables from Ökohof Feldinger in Wals, mushrooms from Flachgauer Biopilze in Obertrum, bread from the Demeter bakery Wolfgruber in Anger, organic eggs from Anif and organic beef from wengANGUSta in Werfenweng. The full list of our partners is on our homepage.

On Saturdays, Sundays and public holidays we serve breakfast & brunch from 9:30 am until 1:00 pm. Monday to Friday, brunch is served from 10:30 am to 1:30 pm.

Our Bubbly Brunch at the weekend: an Espresso Martini, an immune-boost shot, a hot drink of your choice and 90 minutes of free-flow organic Prosecco – alongside the dishes on our breakfast and brunch menu. You will find the current price on the brunch menu.

Yes. Monday to Friday from 11:30 am we offer a changing organic daily lunch menu – while stocks last. You can subscribe to receive the weekly menu by email. Salzburg Altstadt vouchers are welcome.

Our kitchen is open until 9:30 pm from Sunday to Thursday and until 10:00 pm on Fridays and Saturdays – from breakfast through to dinner.

Yes, a large part of our menu is marked vegetarian (VG) or vegan (VN) – for example the Humboldt Bowl, the beetroot tartare, the Sweet Morning Bowl, the veggie burger and the truffle Kasnocken (Austrian cheese dumplings).

Modern, seasonal organic cuisine with regional roots: organic bagels from a Demeter bakery, shakshuka and French toast for brunch, and in the evening Humboldt’s Signature Burger, pink-roasted sirloin, char fillet and truffle Kasnocken.

Yes – Humboldt is a restaurant and bar. We serve Austrian organic and Demeter wines, beers from Stiegl, Gusswerk and Neumarkter Lammsbräu, organic juices and lemonades, and cocktails such as our Espresso Martini. All menus are available on our website.

The easiest way is online via the reservation widget on our website or by phone at +43 662 843171. For groups of 8 or more, please book by phone.

Yes, all dishes are labelled with the official EU allergen codes (A–R). If you have any questions about intolerances, our service team will be happy to help.

Yes. Gift vouchers and our brunch boxes can be ordered conveniently online via our website – a perfect gift for anyone who enjoys conscious organic dining in Salzburg.

Humboldt is a certified organic restaurant following the “farm to table” principle: we openly name the farmers and producers our ingredients come from, cook consistently organic and seasonal, and welcome you from breakfast and lunch through to drinks in the evening.

LOCATION

BOOK ONLINE

OPENING HOURS

🗝 Monday – Friday
Brunch from 10:30am

🗝 Saturday, Sunday & Public Holidays
Breakfast & Brunch from 09:30am

👨🏻‍🍳 KITCHEN

SUN – THU until 09:30pm
FRI & SAT until 10:00pm

🍴 Organic Breakfast, Brunch, Restaurant & Bar